Nathan Skid

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Jann Kinzinger: I can only assume that you are not from Michigan, or you did not watch the espisode of "No Reservations" with Brian Polcyn. His thougtless remarks of violence and shooting people are offensive. He needs serious PR help.

7/16/2010 9:32:19 AM


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Susan Smith: Can you let us know when Brian will be on "No Reservations"?

7/15/2010 3:29:27 PM


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InterestdParty: IF you really want to try great BBQ ribs, chicken and seafood, you should go to Kirk's BBQ on Woodward in Birmingham, Mi. they just opened last year, but have been in business since 1962. check out there website www.kirksbbq.com

4/8/2009 6:51:06 PM


 

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The Caucus Club, a throwback to old Detroit, joins Restaurant Week When The Caucus Club opened in 1952, it was a way for then-owner Lester Gruber to catch the overflow from his other restaurant, the London Chophouse. At the time, the Chophouse was one of the top...

9/16/2010 2:33:00 PM Comments

Restaurant Week preview: The Rattlesnake Club Jeff Lanctot, executive chef at Detroit’s Rattlesnake Club, is excited about flexing his culinary muscles for the hungry masses during Detroit’s Restaurant Week, the Sept. 24 - Oct. 3...

9/9/2010 2:00:00 PM Comments

About Me: I'm a multimedia reporter for Crain's Detroit Business which means I play the role of photographer, videographer and print reporter. I was one of 15 students to graduate with a degree in convergence... more »